Author: Carmen
Crunchy Brussel Sprout leaves
Preheat oven to 180 pull apart sprouts so each leaf is separate toss in some olive oil bake in the oven on the top shelf until...
Chocolate Chip Muffins
Ingredients:2 1/2 cup plain flour3 teaspoons baking powder1 teaspoon baking soda1 cup caster sugar1/4 teaspoon salt1 cup buttermilk1/4 cup + 80ml melted...
Chocolate Muffins
Ingredients:2 cups plain flour1 cup caster sugar1/2 cup unsweetened cocoa powder1 teaspoon baking soda1/2 teaspoon salt1 3/4 cups dark chocolate chips2 large...
Beef Don
Cook sliced onion until soft add in beef strips add in seasoning mix (soy, mirin, sugar) place on top of cooked rice add raw egg yolk (no whites)...
Burnt Basque Cheesecake
Ingredients- 750g cream cheese blocks (room temp)- 1 cup caster sugar- 1 1/4 cup thickened cream- 1/4 cup plain flour- 1 tablespoons vanilla extract- 3/4 cups...
Pho
Ingredients:- 2kg beef bones - ox tail or beef neck bones- 2 large onions, halved- ginger, sliced down the centre- 10 star anise- 4 cinnamon quills- 4...
Prawn and Tomato soup
Prawn headsBrown OnionGarlicTomato pasteDiced tomatoes Fish stockcream heat up some oil and fry up garlic and prawn headsadd in onions and cook til soft....
Prawn salad
Chilled prawnslettuce (iceberg)croutonssoft poached egg Seafood...
Vermicelli Salad
Ingredients:- Vermicelli noodles- carrots, grated- pickled radish- peanuts, toasted and chopped - Nuoc Cham:1/4 cup fish sauce4 tablespoon rice vinegar2...
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