Pulled chicken tacos

Another multi-meal recipe. I will put up the recipe for the leftovers over the next few days 🙂

Serves: 6-7

Ingredients:

450g of salsa
Juice of 2 limes
1 package taco seasoning
4 tablespoons coriander – chopped
1kgs of chicken breast
125g of corn kernals
Tortilla wraps
Cabbage
Sour cream
Avocado – crushed
mozzarella cheese

Method:

1. In a slow cooker, mix salsa, lime juice, taco seasoning and coriander
   
2. Season the chicken with salt and pepper to taste
   
3. Mix the chicken into the slow cooker. Make sure the is sauce over the chicken as well
   
4. Cook on LOW for 6-8 hours
5. Pull out the chicken only from the slow cooker
   
6. With 2 forks, shred the chicken into small strips
   
7. Mix the chicken back into the slow cooker and add corn kernals. Mix well
   
8. Scoop the mixture into a bowl. If you are letting everyone make their own tacos, serve everything individually. Otherwise just skip this step and go to 9
   
9. Heat up the tortillas according to the packet instructions and construct as you like. Personally, I do sour cream and avocado. Then cheese and lettuce and finally top with chicken
   
10. Wrap it how you like but this is how I wrap it:
    
11. Serve