Bosciola – Served over chicken or pasta
Ingredients: Chicken breast fillets (1 per person) or cooked pasta 500g mushrooms - finely chopped 400g bacon...
Chicken/Seafood and Chorizo Paella
This recipe is great with seafood however I have left it out since hubby doesn't eat it Ingredients 200g...
Gyudon – Japanese Beef bowl
Ingredients 1 large onion - sliced 2 tablespoons chopped shallots 200g thinly sliced beef oil 1 tablespoon white...
Chorizo Pasta bake
Ingredients: 300g Chorizo - spicy works well 1 onion - finely chopped 3 cloves garlic - crushed 2 cans tinned...
Nutella scrolls
Tasty and easy to make Ingredients: Puff pastry nutella Icing sugar - for dusting Method: Preheat...
Easy slow cook roast chicken stew
This is a great recipe for leftover roast chicken. You can also just use fresh chicken pieces or just buy a roast...
Stir fry veggies
A simple stir fry recipe that works with most veggies. The below is just what I had in the fridge yesterday but feel...
Red Wine Roast Beef
You can also just use this as steak instead of roasting. If so, just cut up the beef to the size you want before...
Poke Bowl – Sashimi bowl
I use this recipe to take to work for a great healthy lunch Ingredients: Diced seafood - I use just salmon but...
Mast o Esfenaj (Persian Yogurt and Spinach Dip)
For serving with Jooje kebab or a great dip for Lebanese bread Ingredients 2 cups of greek yogurt 250g frozen...
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