Mexican style chicken and chorizo salad
Ingredients: 1 can black beans - rinsed and drained 1 small can of corn kernals 1/2 red onion - thinly sliced 1 avocado - diced 1 punnet cherry tomatoes...
Category: Pork
Sweet Potato and coconut soup
Perfect for a cold winters day. You can also leave out the bacon to make it vegetarian Ingredients: 1kg sweet potatoes - diced 1/4 cup maple syrup 6...
Chicken/Pork Katsudon
Great easy weekday recipe. Works with chicken or pork. Make the katsu using this recipe Ingredients: 2 bowls of cooked Japanese rice Chicken/pork...
Pulled pork pasta
This is a great recipe for leftover pulled pork. The pork stock you have left over works wonders! If you do not have any stock left, you can use Beef...
Yaki Udon – Stir fry udon
This is a great recipe. You can use any meat you like or keep it vegetarian if you want Ingredients 1 onion - sliced 1 carrot - diced 2 cups shredded...
Bosciola – Served over chicken or pasta
Ingredients: Chicken breast fillets (1 per person) or cooked pasta 500g mushrooms - finely chopped 400g bacon - finely chopped 1 onion - finely...
Chicken/Seafood and Chorizo Paella
This recipe is great with seafood however I have left it out since hubby doesn't eat it Ingredients 200g chorizo 1 onion - chopped 1 carrot -...
Chorizo Pasta bake
Ingredients: 300g Chorizo - spicy works well 1 onion - finely chopped 3 cloves garlic - crushed 2 cans tinned tomatoes 1 cup chicken stock 50g...
Japanese Curry (great with Katsu)
This recipe is great with katsu. But if you are feeling lazy, you can also just cook the chicken/pork in the curry. You can use whatever veggies you like and...
Chicken/Pork Katsu
This recipe works well with chicken or pork. I use it for katsu curry but you can also use it for katsu don or just as a dish on its own. Traditionally you do...
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