Moroccan Lamb Braise

1kg of lamb shoulder cut in pieces. Keep the bones if you have them 2 onions 700g carrots 12 Dried apricots 1/2 tbs honey Olive oil 3 tbs Ras El hanout...

Potato Salad

Ingredients:- 500g potatoes (Small)- 300g bacon - 3/4 cup sour cream- 1/4 cup mayonaise- 2 teaspoons mustard- 1/2 cup green onions, thinly sliced- 1/4 cup...

Shortbread Cookies

Ingredients: 150g unsalted butter, softened3/4 cup caster sugar2 teaspoons vanilla extract (concentrated) 1 egg2 cups plain flour1/2 teaspoon baking...

“Swiss” Chicken Wings

Ingredients:- Chicken mid wings- Dark soy- Light soy- 2 slices of ginger- water- Rock sugar- Oyster sauce Method: heat up some oil, add in ginger and...

Pok Pang (Peking Duck Pancakes)

Peking Duck recipe hereIngredients:- 2 cup plain flour- 3/4 cup boiling water- 1 tablespoon sesame oil Method: sift flour into bowl and pour in boiling...

Soy sauce chicken

Marinate chicken with dark soy, light soy, sugar and corn flour. You want 50/50 light and dark soybake in preheated oven at 180 degrees...
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