Easy tasty steak
There is a million recipes out there on how to make the "best" steak. Including slow cooking, vacuum sealing and boiling and a large variety of marinades. The...
Category: Stovetop
Chinese Style Beef
Ingredients Soy sauce White sugar corn starch 1/2 onion - sliced 250 grams beef steak - cut into strips or thin pieces 3 tablespoons ketchup 1...
Chinese Steamed egg
Super easy dish. Ingredients: 4 eggs 1 can (400ml) of chicken stock/broth Sweet soy sauce and rice to serve Method: Beat 4 eggs in a shallow...
Sweet Potato/Potato/Cauliflower/peas Puree (Just like mash but fancy)
A great side dish. You can make this with normal potato, sweet potato,peas or even cauliflower If you do not have a food processor, a blender/stick blender...
Slow cooker chicken/pulled pork/Beef nachos
I use this recipe when I have leftover pulled chicken or pork. Or if you don't have any leftovers, you can just make it with fresh mince...
Chicken and Mushroom (or Seafood) Risotto
Another recipe which can be made 2 ways. You can also just use leftover roast chicken as well :) Serves: 4 Ingredients: 350g chicken thighs (OR 350g...
Okonomiyaki – Japanese pancake
This is basically a pancake with whatever you want in it! It tastes great with some seafood in it too or if you're vegetarian just take the meat out and add...
Pastina – Italian Chicken noodle soup
This is a great recipe when you are sick or have a sore throat as it is easy to eat and quite easy on the stomach. I will make a You can also make this...
Sukiyaki (Japanese Beef Hot Pot) – Individual serves
This is a favourite on a cold night. A traditional sukiyaki is served in the middle of the table where everyone sits around it and cooks together but I do this...
Chicken Caesar Salad
Another great way to use leftovers from this recipe and a fast easy meal. You can always make the croutons and dressing but from experience I've noticed it...
Page 11 of 12
