Simple tomato sauce with fresh pasta

Carmen

Ingredients:
– Basil
– Garlic
– Tinned tomatoes (whole, san marzano)
– White onion, diced
– 2 tablespoons tomato paste
– fresh pasta to serve

Method:

  1. Cook basil and garlic on LOW in olive oil until garlic is soft
  2. add in diced onion
  3. add in tomatoes and cook until soft, add in tomato paste
  4. Blend with a stick blender
  5. Serve over fresh pasta with cheese